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KİWİANO

Characteristics and History


This fruit, also known as Jelly melon is cucumber family. When cut, it has hundreds of small seeds inside. A gel covering these seeds keeps these seeds within the fruit. It has a taste like the blend of melon, cucumber, banana and lemon .

Cultivation Locations

South Africa, Middle America countries, Israel and in our country



Uses

Kiwiano, is useful for the health of the skin, hair, nails, tooth flesh, teeth and bones. Improves body resistance in urinary system, respiration system and infections.

How and Where to Use?

Kiwiano, may be used in desserts and gives a nice taste and aroma to drinks. With this characteristics it is known as a fascinating fruit.

Storing Conditions

In 6 ºC , %90 - %95 humidity.

Nutrition Facts

Rich for A,C VITAMINS, Calcium, and Iron.

 
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